EU Regulations
With EC legislation forming the basis of much of national food law in the Member States it is essential for anyone responsible for regulatory affairs in a company to be up to date and understand the implications of EC rules for their products. As if this were not enough, it is vital to also be aware of impending changes that may impact products in the future.
We can help meet these challenges – from providing answers to specific queries, to more general guidance on European regulatory processes. We can even provide information on the opinion of key scientific bodies such as the European Food Safety Authority, which could help in determining formulation changes.
Leatherhead’s team of EC regulatory advisers can advise on those aspects that will impact your products under current rules and also assist you and discuss the implications for your products of proposed and ongoing changes.
To learn more about our Regulatory services and EU Regulations, please contact Mary Gilsenan.
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