Becoming a member

Technical Helpline & Consultancy

Whether you have a query on issues relating to food safety, nutrition, ingredients, patents, analytical methods etc, as a member you can benefit from expert support and advice. Our team of technical and scientific experts are at hand to provide answers and help you in trouble-shooting.

Latest technical data at your fingertips

All of our members can keep track of the latest published science and technology information with free access to the Foodline Science Now database. This is a portal of scientific and industry knowledge, containing abstracts from hundreds of international journals and other key sources. What's more, you can even personalise the database by setting up alerts coming directly to your inbox, at the frequency you need and on the subjects of your choice.

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To learn more about Membership please contact our Membership Team on +44 (0)1372 822376, membership@leatherheadfood.com

Full terms of membership can be found here