Sustainable diets – are we ready to change our habits?
Date: 11 November, 2020
This webinar was live on Wednesday 11 November 2020.
In this webinar Emma Gubisch, Head of Consumer Science, discusses what is meant by a ‘sustainable diet’ and insights gained from Leatherhead’s own consumer research on this topic.
What actually is a sustainable diet?
How might our own behaviours be preventing us for eating more sustainably?
What role does our nutrition have to play in enabling us to eat more sustainably? And what might help us move to more sustainable diets in the future?
Our webinar addresses these questions as well as sharing insights from Leatherhead’s own research with consumers.
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