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Action on antimicrobial resistance needed to avert a global crisis

Antimicrobial resistance (AMR) is one of the greatest threats facing the global community, according to a new report from the World Health Organization, which has called for...

Action on antimicrobial resistance needed to avert a global crisis

Antimicrobial resistance (AMR) is one of the greatest threats facing the global community, according to a new report from the World Health Organization, which has called for...

News archive

Half UK women have added ‘health boosting’ foods to diet

A major study shows that 50% of women aged 18 and over in the UK have incorporated foods such as oily fish, nuts...
Press release 31 January, 2018

Fibre boosting confectionery

Product launches containing dietary fibre provide the focus for Leatherhead’s January column in Kennedy’s...
News 17 January, 2018

12 things you might not know about sugar

Public Health England (PHE) has urged parents to look for healthier snacks for children in a more direct stance to cut...
News 03 January, 2018

Stocking up on festive treats

Products that we might find under our Christmas trees this year provide the focus for Leatherhead’s December column...
News 12 December, 2017

Gut microbiome – a game-changer for the food industry

Leatherhead’s experts examine why, how and when the gut microbiome can potentially revolutionise the food industry...
News 06 December, 2017

‘Free from’ goes premium

Premium ‘free from’ chocolate launches provide the focus for Leatherhead’s November column in Kennedy’s...
News 28 November, 2017

Sinking teeth into Halloween

Halloween treats within the confectionery category provides the focus of Leatherhead’s October column In Kennedy’s...
News 21 November, 2017

Reflections on innovation and sugar reduction in chocolate

We were delighted to present at the recent London Chocolate Forum, where the main topic of conversation was sugar...
News 19 October, 2017

Healthier snacking worldwide

Healthier snacking within the confectionery category is the focus of Leatherhead’s September column in Kennedy’s...
News 03 October, 2017

Conjuring a taste of summer

Limited edition, summer confectionery collections is the focus of Leatherhead’s August column in Kennedy’s...
News 26 September, 2017