Events & news

Industry events

Upcoming events

IFST spring conference 2017- your future role in food: embracing advances in technology

The IFST will be hosting their annual spring conference on the 7 April this year in London to discuss the advances in food science & technology...
Industry event 07 April 2017

Science & Innovation Day

Covering the key food and beverage topics of 2017, this exclusive members-only event at Leatherhead’s facilities will demonstrate how science plays...
Industry event Training course 25 May 2017

Regulatory Network Day

Global food legislation is constantly changing and keeping up-to-date with these developments can be a real challenge for food businesses, retailers...
Industry event Training course 08 June 2017


Healthy sweets on the industry horizon

Health and wellness confectionery trends are the focus of Leatherhead’s February column in Kennedy’s Confection...
News 1st Mar 2017

Science Group announces significant investment in US Operations

9 January 2017: Science Group plc (AIM:SAG), announces a number of strategic developments as part of a significant...
Press release 9th Jan 2017

Creating a blueprint of your product to innovate with greater precision

Leatherhead’s own Prof. Kathy Groves, Head of Science & Microscopy has been published in the Winter 2016 issue of...
News 21st Dec 2016