Events & news

Getting immersive – exploring the potential of new technologies in consumer research

At June’s Sensory Day, Leatherhead Food Research’s members got to experience our new virtual reality set. With 91% of consumers questioned by Leatherhead owning at least two...

Getting immersive – exploring the potential of new technologies in consumer research

At June’s Sensory Day, Leatherhead Food Research’s members got to experience our new virtual reality set. With 91% of consumers questioned by Leatherhead owning at least two...

Industry events

Upcoming events

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News

Stocking up on festive treats

Products that we might find under our Christmas trees this year provide the focus for Leatherhead’s December column...
News 12 December, 2017

Gut microbiome – a game-changer for the food industry

Leatherhead’s experts examine why, how and when the gut microbiome can potentially revolutionise the food industry...
News 06 December, 2017

‘Free from’ goes premium

Premium ‘free from’ chocolate launches provide the focus for Leatherhead’s November column in Kennedy’s...
News 28 November, 2017