Training courses

Leatherhead offers training courses on most aspects of the food & beverage sector. We specialise in EU and International regulatory courses and are able to offer food safety, sensory, consumer insight, product development and innovation courses as bespoke training. All our courses take place in our dedicated training facility at Great Burgh in Epsom, which is housed in a Grade II listed building. Training courses are undertaken by senior practitioners all of whom are currently active in consultancy projects and so give fresh insight from the field.

All our members receive preferential rates when booking on our courses.

Upcoming events

UK Regulatory Day 2019

The event provides a great opportunity for members to stay up-to-date with recent and forthcoming changes in EU, UK and international food...
Industry event Training course 11 September, 2019

Legal labels and EU food law – helping you develop compliant food labels and products

Leatherhead's three-day Legal Labels and EU Food Law course provides you with comprehensive training on EU food labelling and other legislation...
Training course 17 - 19 September, 2019

US Regulatory Event 2019

Our US Regulatory Event will take place in Chicago 25-26 September 2019. The event provides a great opportunity for members to stay up-to-date with...
Industry event Training course 25 - 26 September, 2019

Legal labels and EU food law – helping you develop compliant food labels and products

Leatherhead's three-day Legal Labels and EU Food Law course provides you with comprehensive training on EU food labelling and other legislation...
Training course 12 - 14 November, 2019
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Our services

Leatherhead has a varied level of services we can offer our clients.

View our full range here.

Our capabilities

Leatherhead has extensive food science and food process capabilities.

View our full range here.