UK consumers are cutting down on red meat
A recent survey of 999 adults in the UK found that in the past 12 months, 74% of households have consciously reduced the amount of red meat they consume. Findings published by...
UK consumers are cutting down on red meat
A recent survey of 999 adults in the UK found that in the past 12 months, 74% of households have consciously reduced the amount of red meat they consume. Findings published by...
Global Food Safety Initiative’s Conference
Erica set out with a rousing keynote speech, emphasising the need for a united front against food safety risks...
Ensure your new food or drink product launch is legal
Before launching new food and drink products or modifying existing ones, conducting a regulatory environment review...
Get ready for Brexit!
Mark Butcher attended the UK Government’s Office for Product Safety and Standards Business Reference Panel in...
