Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
Innovation in smart labelling for food and beverages
With sustainability being at the forefront of the food and beverage industry, there is an increasing focus on alternative methods for labelling. In...
IFT FIRST: Annual Event and Expo
Leatherhead’s Luke Murphy, VP Key Accounts, will be attending IFT FIRST. We support clients all over the world with regulatory compliance and...
Sustainable Retail Summit 2022
As Leatherhead Food Research's sustainability champion, Luke has a keen interest in emerging regulations on sustainability, and the challenges and...
Enhancing water conservation in sustainable food production
Addressing climate change, especially through water reuse, is becoming increasingly critical in combating water waste...
What’s the buzz on edible insect regulations?
The global market for edible insects is forecast to reach USD 17.6 billion by 2032, but the regulatory landscape lacks...
Cooking instructions laboratory celebrates audit success
Leatherhead Food Research’s cooking instructions laboratory has maintained its accreditation against ISO/IEC...
