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Enhancing sustainability and reducing food waste: A case study in validating open shelf life

Food waste poses a significant challenge to the food industry, resulting in substantial financial losses and adverse...
Blog Sustainability 12 May, 2023

Proposed EU Regulation on packaging and packaging waste

On 30 November 2022, the European Commission published a new proposal for a Regulation on packaging and packaging...
Blog Sustainability 28 April, 2023

Are you ready for the EU’s deforestation-free products regulation?

The EU’s deforestation-free products regulation is expected to enter into force this year, and may be actively...
Blog Sustainability 21 April, 2023

Origin labelling in EU/GB: key information to determine

With various pieces of legislation governing origin labelling, and the regulations difficult to understand, companies...
Blog Sustainability 14 April, 2023

Proposed EU Green Claims Directive – help shape the legislation

On March 22, 2023, the European Commission published a Proposal for a Directive on the substantiation and communication...
Blog Sustainability 05 April, 2023

Using regulatory insight to aid commercial resilience

Three industry drivers – environmental sustainability, health and wellness, quality and safety – dominate the...
Blog Sustainability 24 February, 2023

Use by or best before: time to reconsider which you use?

Sustainability is a key driver of change in food production today and food producers and retailers are striving to...
Blog Sustainability 27 January, 2023

“Health-related New Year’s resolutions may further boost air fryer use,” suggests Leatherhead Food Research

The consultancy ran a representative survey of 2,063 UK adults which shows 43% of air fryer owners purchased them to...
News Press release Sustainability 12 January, 2023

What’s the latest with e-labelling for food and beverage products?

Alternatives to physical labels – such as electronic labelling (e-labelling) – are gaining ground in the food and...
Blog Sustainability 06 January, 2023

Lifting the hood on the UK’s air fryer trend

According to our findings, almost a third of UK households (30%) currently own an air fryer. The figure is higher when...
News Sustainability 18 November, 2022