Eurosense
Date: 11 - 14 September, 2016
Location: Dijon, France
Leatherhead’s Stephen Morley will be presenting at Eurosense, 11-14th September in Dijon, France.
Stephen Morley will discuss the use of microscopy alongside TDS methodologies to investigate the evolution of cheese breakdown in the mouth and changes in textural perception over time.
View the Eurosense website to find out more about the event.
If you can’t make it, remember that you can contact the sensory helpline with any queries.
Haven't found what you were looking for?
Industry events
Leatherhead will be attending various Industry events throughout the year.
News
Keep apprised of the latest developments and news in the food and beverage industry.