Natasha’s law: Get ready for new UK labelling provisions from 1 October 2021
What is Natasha's Law? Following a tragic allergy incident in 2016, the parents of Natasha Ednan-Laperouse lobbied hard...
International Women’s Day – Celebrating women in STEM at Leatherhead Food Research
As part of the Science Group, Leatherhead Food Research celebrates our female colleagues working towards diversifying...
Zero findings in cooking instructions UKAS audit
Leatherhead Food Research successfully passed its latest UKAS audit earlier this month, maintaining Leatherhead’s...
‘Cautionary tale’ as Chapel Down drops beer brewing business
News this week (Tuesday, February 9) that Chapel Down is dropping its beer business Curious Drinks should serve as...
COVID-19 business continuity update
As the COVID-19 situation continues to evolve we wanted to update and reassure you of the measures we are taking to...
International Women’s Day – Celebrating our female colleagues at Science Group
As part of the Science Group, Leatherhead Food Research is proud to celebrate female colleagues working across the...
Putting the consumer at the heart of Technical
Complete our contact form to get register your interest in our White Paper ‘Putting the consumer at the heart of...
Seven ways to supercharge research and get closer to consumer truth
There has never been greater need for consumer insight. And it has never been so hard to discover what consumers really...
On 1st August the Scientific Advisory Committee on Nutrition (SACN) published its final report on Saturated Fats and Health
5 key things you need to know: The saturated fat recommendation of no more than 10% of daily energy in the diet has not...
Sweeteners – a functional alternative to sugar?
So, what are consumers looking for? Based on Kantar data, 73% of respondents are trying to lead a healthier lifestyle...
