Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
An update on global regulatory landscapes for plant-based products
The global plant-based foods sector is poised to be worth $93 billion by 2028, with a CAGR of 12%. Food & beverage companies are responding to...
IFST Lecture
We are delighted to be sponsoring the annual IFST Lecture – Surviving in a hostile world, where industry experts and speakers from the Institute of...
Shaping the future: Global regulations driven by health, wellbeing, food security, and sustainability trends
Stay informed on the latest regulations shaped by health & wellbeing, food security, and sustainability trends by joining Leatherhead Food...
Are you ready for the changes in the ‘Breakfast Directives’?
Food business operators involved in manufacturing honey, fruit juices, marmalade, and fruit jams are advised to remain...
Listeria criteria in ready-to-eat foods may be amended to prevent the increase of food-borne illnesses in the EU
Food businesses operators (FBOs) may need to ensure Listeria monocytogenes is not detectable throughout the shelf life...
What’s the latest in food allergen labelling?
Food allergen labelling regulation is a complex and challenging area for food, beverage, and supplement businesses. One...
