Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
Regulatory Month – Exclusive Member Event
This online event provides a great opportunity for members to stay up-to-date with recent and forthcoming changes in EU, UK and international food...
Food Matters Live
In recognition of the current situation with COVID-19, and ongoing uncertainty as to travel restrictions and social distancing, the organisers at...
Sustainable diets – are we ready to change our habits?
What actually is a sustainable diet? How might our own behaviours be preventing us for eating more sustainably? What role does our nutrition have to...
Canada leading the way with “natural” preservatives
Recent updates to Canada’s ‘List of Permitted Additives’ are opening up new opportunities for food business...
Navigating front-of-pack nutrition labelling globally: Leatherhead’s Regulatory Insight Report
Front-of-pack nutrition labelling (FOPNL) is essential for helping consumers make informed dietary choices. Food...
Green claims and carbon footprints: how to get ahead of the regulatory curve and earn consumer trust
Do consumers trust the green claims made by food and beverage companies? A global study* commissioned by Leatherhead...
