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Member white papers

Vitamin D and preventative nutrition in the COVID-19 world

Consumer interest in food and beverage products that may improve immunity has surged during 2020. Over the next 12 months this is likely to shape the sector’s health and...

White paper

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Vitamin D and preventative nutrition in the COVID-19 world

Consumer interest in food and beverage products that may improve immunity has surged during 2020. Over the next 12 months this is likely to shape the sector’s health and...

White paper

NOVA and ultra-processed foods
In this white paper we will examine NOVA, a system that looks at classifying foods based on the level of processing, in...
White paper

26th March, 2021
The regulatory landscape for animal product alternatives
The rise of the plant-based market is buoyed by many factors, from sustainability to health to global food security...
White paper

18th December, 2020
The changing world of plastics in China
Increased awareness of plastic pollution is driving complex new regulatory developments around the world. In China...
In Focus White paper

11th December, 2020
Front of pack labelling, the obesity epidemic and globalisation
With governments around the world taking steps to curb obesity levels, front of pack labelling for food and drink...
White paper

1st December, 2020
Genome editing and the food industry
The scientific community has made great strides in the use of genome editing to optimise the physical properties of...
In Focus White paper

27th November, 2020
Botanicals: a consumer and regulatory dichotomy
Consumer interest in botanicals is high, and manufacturers are incorporating a wide range of plant-based...
In Focus White paper

23rd November, 2020
APAC food and beverage trends and opportunities
Opportunities for international trade of food and beverage products in Asia Pacific markets are growing. However, the...
In Focus White paper

20th November, 2020
Microplastics in Food and Beverage Products
Microplastics have become a hot topic, and forthcoming EU regulation surrounding their intentional use in products will...
In Focus White paper

27th October, 2020
Putting the consumer at the heart of Technical
We have uncovered that there may in fact be more degrees of freedom to leverage with product experience that can enable...
In Focus

3rd June, 2020
BREXIT UPDATE: What has happened since March?
There is still much to be resolved between both sides, even at a high level. Matters include rights to fishing waters...
White paper

5th May, 2020
Holding on to product identity while boosting margins
One area of focus is product formulation. Technical and R&D teams are increasingly called upon to reduce, remove or...
In Focus White paper

27th March, 2020
Consumer attitudes and perceptions of biofortification and biofortified foods
Biofortification is a unique business opportunity for the global food and beverage industry. While biofortified crops...
White paper

27th March, 2020

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