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Member white papers

Botanicals: a consumer and regulatory dichotomy

Consumer interest in botanicals is high, and manufacturers are incorporating a wide range of plant-based ‘superfoods’ in food, beverage and food supplement products. Yet a...

In Focus White paper

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Botanicals: a consumer and regulatory dichotomy

Consumer interest in botanicals is high, and manufacturers are incorporating a wide range of plant-based ‘superfoods’ in food, beverage and food supplement products. Yet a...

In Focus White paper

The regulatory landscape for animal product alternatives
The rise of the plant-based market is buoyed by many factors, from sustainability to health to global food security...
White paper

18th December, 2020
The changing world of plastics in China
Increased awareness of plastic pollution is driving complex new regulatory developments around the world. In China...
In Focus White paper

11th December, 2020
Genome editing and the food industry
The scientific community has made great strides in the use of genome editing to optimise the physical properties of...
In Focus White paper

27th November, 2020
APAC food and beverage trends and opportunities
Opportunities for international trade of food and beverage products in Asia Pacific markets are growing. However, the...
In Focus White paper

20th November, 2020
Microplastics in Food and Beverage Products
Microplastics have become a hot topic, and forthcoming EU regulation surrounding their intentional use in products will...
In Focus White paper

27th October, 2020
Putting the consumer at the heart of Technical
We have uncovered that there may in fact be more degrees of freedom to leverage with product experience that can enable...
In Focus

3rd June, 2020
BREXIT UPDATE: What has happened since March?
There is still much to be resolved between both sides, even at a high level. Matters include rights to fishing waters...
White paper

5th May, 2020
Holding on to product identity while boosting margins
One area of focus is product formulation. Technical and R&D teams are increasingly called upon to reduce, remove or...
In Focus White paper

27th March, 2020
Consumer attitudes and perceptions of biofortification and biofortified foods
Biofortification is a unique business opportunity for the global food and beverage industry. While biofortified crops...
White paper

27th March, 2020
Differentiating and communicating biofortified products in the current regulatory landscape
Biofortification is a unique business opportunity for the global food industry. While biofortified crops and foods have...
White paper

27th March, 2020
Enhancement of manufactured foods with biofortification
Biofortification is a unique business opportunity for the global food industry. While biofortified crops and foods have...
White paper

27th March, 2020
Feeding the food and beverage personalisation trend
The challenge for the industry is finding large-scale ways to meet these demands. It poses difficult questions...
In Focus White paper

27th November, 2019

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